Biscuits & Crackers

Nairn's Scottish Rough Oatcakes

(Code: NAIROATC)

Product Description

Nairn's have been baking with oats since 1896. Packed full of coarse, wholegrain oats, their Rough Oatcakes are full of complex carbohydrates, vitamins and minerals. Great as an accompaniment to a meal or topped with something delicious, their neutral oat flavour works with both savoury and sweet flavours.

Information

Ingredients

Wholegrain Oats (90%), Sunflower Oil, Sustainable Palm Fruit Oil, Sea Salt, Raising Agent: Sodium Bicarbonate

Allergy Information

Nutritional Information

For allergens, including cereals containing gGluten, see ingredients in bold.
High fibre
No added sugar - contains naturally occurring sugars
No hydrogenated fat
Wheat-free recipe
Plant Based - suitable for vegans and vegetarians
No artificial colours, flavours or preservatives
No GM ingredients
The Nairn's factory is nut free and their recipes are wheat and nut free, however they cannot guarantee that all ingredients used are wheat and nut free. Manufactured on equipment that handles milk.

Storage

Store in a cool, dry place. For Best Before date, see base.

Produce of

Baked in Scotland

Name and address

Baked By:
Nairn's Oatcakes Ltd.,
For UK: 90 Peffermill Road,
Edinburgh,
EH16 5UU,
UK

Net Contents

291g e

Nutrition

Typical Values	Per 100g	Per Oatcake
Energy	1828kJ	190kJ
-	436kcal	45kcal
Fat	17.0g	1.8g
of which saturates	3.9g	0.4g
Carbohydrate	55.6g	5.8g
of which sugars	0.8g	0.1g
Fibre	10.1g	1.1g
Protein	10.3g	1.1g
Salt	1.47g	0.15g
Reference Intake (RI) of an average adult (8400kJ/2000kcal)	-	-

2.72 €

Out of Stock - More in soon

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