Dr Schar Gluten Free Bread Rolls (4 pack)

Product Description

• Schär gluten-free petits pains are deliciously light and versatile rolls that crisp up beautifully once baked. Ideal alongside meals or used as sandwich rolls, these petits pains offer great texture and taste without gluten, lactose or preservatives.

Information

Ingredients

Maize starch, water, sourdough 14% (rice flour, water), vegetable fibre (psyllium), millet flour, sunflower oil, rice flour, SOYA protein, rice starch, thickener: hydroxypropyl methylcellulose; rice syrup, salt, yeast, sugar. 

Nutritional Information

• Contains soya
• Gluten-free
• Free from lactose and preservatives

Storage

Keep frozen at -18 °C. Do not refreeze once thawed.

Preparation and Usage

• Defrost 1–2 hours. For a crisp finish, bake in a preheated oven at 180 °C for 8–10 minutes.

Name and address

• Dr Schär France SAS
• 8 avenue Tony Garnier
• 69007 Lyon
• France

Net Contents

350g (6 rolls) e