The Trading Post

Rodda's Clotted Cream


Product Description

Clotted cream! Sometimes called scalded, clouted, Cornish or Devonshire cream, Clotted Cream is a thick cream made by indirectly heating whole milk then cooling until clots (or clouts) form on the surface. Rodda's Clotted Cream is traditionally made in Cornwall (the home of the cream tea) and has the sweet, rich flavour that you want on the top of your scone. Our clotted cream is supplied frozen to ensure excellent longevity and the best possible taste experience. Also available in smaller 113g pots.




Nutritional Information

  • For allergens, see ingredients highlighted in bold.
  • Suitable for vegetarians
  • Gluten Free


Store frozen. Once defrosted, use within 3 days of opening.

Name and address

  • Kerry Foods Ltd,
  • Egham,
  • Surrey,
  • TW20 8HY,
  • UK.
  • Kerry EMEA,
  • Naas,
  • Co. Kildare,
  • Ireland,
  • W91 W923.

Net Contents

907g e


Typical Values per 100g
Energy (kcal)586
Energy (KJ)2413
Protein (g)1.6
Carbohydrates (g)2.3
Of which sugars (g)2.3
Fat (g)63.5
Of which saturates (g)39.7
Fibre (g)0
Salt (g)0.05
In Stock
(60 Item(s) In Stock)
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