Patak's Mild Curry Paste Catering

Product Description

• Patak's Mild Curry Spice Paste is a harmonious blend of 11 aromatic spices, including cumin and coriander, expertly combined to create a beautifully balanced mild curry dish. This paste is ideal for those who prefer a milder heat without compromising on authentic Indian flavours. This huge tub is perfect for catering applications. Patak's Mild Curry Paste is also available in smaller jars.

Information

Ingredients

Rapeseed Oil, Ground Spices [Coriander (10%), Paprika, Turmeric (3%), Cumin, Fenugreek, Spices, Ginger, Fennel, Cinnamon], Salt, Water, Concentrated Tomato Puree (4%), Maize Flour, Mustard Powder, Acids (Acetic Acid, Citric Acid, Lactic Acid), Sugar, Tamarind, Garlic Powder.

Nutritional Information

• For allergens, see ingredients highlighted in bold.
• Contains Mustard.
• May also contain Peanuts and Nuts.
• Suitable for Vegetarians.
• Gluten-Free.
• No artificial flavourings, colours or preservatives.

Storage

Store in a cool, dry place. Once opened use within 6 months and before the best before date.

Preparation and Usage

• Stir well before use.
• It is important that this product is not consumed uncooked. To cook, fry paste for 3 minutes, add chosen ingredients and simmer until cooked.
• Ideal for creating a classic mild curry with meat, poultry, or vegetables.
• Fry onions, ginger, and garlic, add the paste to release flavours, then add your choice of protein or vegetables.
• Combine with chopped tomatoes and water for a rich sauce.
• Adjust the quantity of paste to achieve your desired flavour and heat level.

Name and Address

• AB World Foods Ltd,
• Leigh,
• WN7 5RS,
• UK

Net Contents

2.3kg (2.2L) e