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Patak's Vindaloo Sauce

Patak's Vindaloo Sauce

(Code: PATVINDSAU)

Product Description

  • Me and me' mum and me' dad and me' gran went off to Waterloo. Me and me' mum and me' dad and me' gran and a bucket of vindaloo. Now, Patak's Vindaloo sauce does not come in a bucket but it does contain a bucketful of hot and spicy flavour (see what we did there). Essentially a tomato and onion-based Indian curry sauce, Vindaloo is famous for its uncompromising chilli heat and complex blend of spices. Perfect with practically all meats, seafood and vegetables.

Information

Ingredients

Water, Ground Spices (6%) (Paprika, Coriander, Spices, Chilli, Cumin), Rapeseed Oil, Concentrated Tomato Purée (3%), Sugar, Modified Maize Starch, Dried Onions, Salt, Garlic Purée, Acid (Acetic Acid), Dried Crushed Red Chilli, Dried Coriander Leaf, Dried Fenugreek Leaf

Nutritional Information

  • For allergens, see ingredients highlighted in bold
  • May also contain peanuts and nuts
  • No artificial colours, flavours or preservatives
  • Gluten free
  • Vegetarian friendly
  • Low in sugar and saturated fat

Storage

Best Before End: see lid. Store in a cool, dry place away from direct sunlight. Once opened use immediately.

Preparation and usage

  • Simply fry your meat or vegetables, pour over the sauce and simmer. All the hard work done for you: a tasty, authentic and hot curry in just 30 minutes.
  • Enjoy with rice and/or naan.

Number of uses

4 servings

Name and address

Net Contents

450g e

Nutrition

Typical ValuesPer 100g
Energy377kJ/91kcal
Fat5.9g
of which saturates0.5g
Carbohydrate6.5g
of which sugars3.7g
Protein1.5g
Salt0.72g
3.82 €
In Stock
(66 Item(s) In Stock)
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