The Trading Post

Sharwoods Chicken Tikka Ready Meal

(Code: RMCHITIKKA)

Product Description

  • Sharwoods chicken tikkk masala with rice. Pieces of chicken breast with onions in a mildly spiced, creamy sauce with herbs. All served with cooked long grain turmeric rice. One of Britain's favourite meals in an easy-to-cook format. 

Information

Ingredients

Rice Mix (45%) (Water, Long Grain Rice, Turmeric), Water, Cooked Chicken Breast Pieces (12%) (Chicken (98%), Salt, Cornflour, Stabiliser (Sodium Triphosphate)), Onion, Half Cream (Milk), Tomato Purée, Low Fat Yogurt (Milk), Rapeseed Oil, Garlic Purée, Ginger Purée, Honey, Whey Powder (Milk), Modified Maize Starch, Chopped Coriander, Ground Coriander, Salt, Tandoori Seasoning Blend (Paprika, Salt, Coriander, Turmeric, Chilli Powder, Cumin, Cinnamon, Ground Clove, Acidity Regulator (Citric Acid), Lemon Oil, Black Pepper, Ground Bay, Colour (Paprika Extract)), Sugar, Palm Oil, Skimmed Milk Powder, Green Chilli Purée, Cumin Seed, Garam Masala (Coriander, Cinnamon, Black Pepper, Ginger, Fennel, Chilli Powder, Paprika, Cardamom, Clove, Cumin, Bay Leaf, Spice Extracts, Turmeric), Turmeric, Whey Protein Concentrate (Milk), Fenugreek, Chilli Powder

Nutritional Information

  • For allergens, see ingredients highlighted in bold.
  • Caution: although extra care has been taken to remove bones, some small bones may remain.

Storage

Keep frozen.Store in a freezer at -18°C or cooler.

Cooking Instructions

Remove outer packaging. For best results microwave. All appliances vary; these are guidelines only. Take care when removing film lid, as hot steam may escape.

Microwave 

1. Pierce film lid in several places. Place on a microwaveable plate.
2. Cook-on Full Power: 750W 5 mins/850W 5 mins
3. Peel back film lid and stir rice and sauce separately.
4. Re-cover and heat for a further: 750W 3 1/2 mins/850W 3 mins
5. Leave to stand for 1 minute.
6. Stir and serve. Check that food is piping hot before serving.

Oven cook
1. Pre heat oven to 200°C/400°F/Gas Mark 6 or Fan Oven 180°C.
2. Pierce film lid in several places. Place on a baking tray.
3. Cook in the centre of oven for 30 minutes.
4. Peel back film lid and stir rice and sauce separately.
5. Re-cover and cook for a further 10 minutes.
6. Leave to stand for 1 minute.
7. Stir and serve. Check that food is piping hot before serving. 

Produce of

Packed in the Republic of Ireland

Number of uses

Pack contains 1 serving

Recycling info

Card-Recycle. Film-Don't Recycle.

Name and address

  • Pilgrim's Food Masters Ltd,
  • Godley Hill Rd,
  • Hyde,
  • SK14 3BR,
  • UK.
  • Pilgrim's Food Masters Ltd,
  • Shillelagh,
  • Co. Wicklow,
  • Y14 PY73,
  • Ireland.

Net Contents

375g e

Nutrition

Typical ValuesPer 100gPer 375g portion% RI*
Energy512kJ/121kcal1919kJ/455kcal23%
Fat2.5g9.2g13%
of which saturates0.8g2.9g15%
Carbohydrate19.0g71.0g27%
of which sugars3.0g11.0g12%
Fibre1.2g4.5g
Protein5.4g20.0g40%
Salt0.52g1.93g32%
Pack contains 1 serving---
*Reference Intake of an average adult (8400kJ / 2000kcal)---
2.40
In Stock
(197 Item(s) In Stock)
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