Patak's Brinjal Aubergine Pickle

Product Description

• Brinjal is another name for aubergine (or eggplant if you are that way inclined), the fruit that is technically a berry but is generally used as a vegetable. The spice geniuses at Patak's have taken this enigmatic ingredient and made a sweet, tangy, medium-spiced pickle to accompany Indian meals, curries and poppadoms. Keep a jar in the cupboard next to your mango chutney.

Information

Ingredients

Sugar, Rapeseed Oil, Aubergines (18%), Ground Spices (4%) [Paprika, Spices, Coriander], Salt, Green Chilli, Cracked Yellow Mustard Seed, Cracked Coriander Seed, Cracked Fenugreek Seed, Garlic Purée, Acid (Acetic Acid), Yellow Mustard Powder

Nutritional Information

• For allergens, see ingredients highlighted in bold
• May also contain peanuts and nuts
• Free from artificial colours, flavours and preservatives
• Gluten free
• Suitable for vegans and vegetarians

Storage

Stir well before use.Best Before End: See Lid. Store in a cool dry place. Use within 6 months of opening and before the best before end date.

Name and address

• AB World Foods Ltd.,
• Leigh,
• WN7 5RS,
• UK.
• www.pataks.com

Net Contents

312g e