Pastry - wheat flour, margarine, water, salt.
Filling - soya bean, mung bean, white onion, red pepper, red bean, corn, garlic, ginger, sunflower oil, oregano, thyme, bay leaves, cayenne pepper, cumin, crushed tomato, salt, pepper, emmental (cheese), water, Végétop (buttermilk, vegetable oil [25%] (palm kernel, coconut, palm, rapeseed), fully hydrogenated palm kernel oil [8%], modified starch, emulsifiers - E472b E435 E433, flavourings, stabiliser - E407, colouring - beta-carotene).
Pies are supplied frozen. Store in a freezer at -18 °C. If defrosted, store in a refridgerator for up to 3 days at a maximum temperature of +3 °C. Once defrosted, do not refreeze.