The Trading Post

Nando's Bag & Bake - Lemon & Herb


Product Description

  • Papa's got a brand new bag and that bag is filled with delicious Peri-Peri spices, ready to marinade your chicken and "spice up your life" (product not endorsed by the Spice Girls). To be fair, this Lemon & Herb rendition of the Nando's Bag & Bake is more zesty and herby than spicy, but it's still packed full of (mild) Portuguese flavour. Get some chicken, chuck it in the bag, shake it like a polaroid picture and place it into a hot oven. Leave for about 30 minutes and BAM, you have flavourful chicken in a Nando's stylee. It doesn't have to be chicken though; you can marinade practically anything... meat, fish, vegetables... they'll thank you for it (not literally, unless you have a particular skill where you can have meaningful conversations with foodstuffs...) I'm going to stop writing now.



Sugar, Salt, Potato Starch, Modified Maize Starch, Dextrose, Acidity Regulator (Citric Acid, Sodium Acetate), Yeast Extract (Barley), Herb (Parsley), Spices (African Bird's Eye Chilli), Anti-Caking Agents (Calcium Phosphate, Silicon Dioxide), Flavour (Lemon), Sunflower Oil, Turmeric Extract

Nutritional Information

  • For allergens, see ingredients highlighted in bold
  • No artificial preservatives, flavours or colours
  • Suitable for vegetarians
  • Kosher - Parev
  • Halaal - National Independent Halaal Trust

Cooking Instructions

Oven cook
Preheat your oven to 190°C.

Pop 4 chicken breasts (approx. 500 g) in the bag, add your spice, fold the open edge of the bag twice and crease well.Give it a gentle shake to spread the spice.

Place the bag on a baking tray with the seams upwards and put it in the oven for 30 minutes or until cooked through.
When the buzzer goes, open the bag, coat the chicken in the juices and serve. 
Cooking times will vary.

NB: Bags are oven safe to 425°F (218°C). Use caution when opening the bag as the contents will be hot. Do not allow the bag to touch open flame. Do not reuse the bag. For use in conventional ovens. 

Produce of

Made in South Africa

Importer address

Net Contents

20g e


Typical ValuesPer 100 gPer Serving
Energy1169 kJ /234 kJ /
-276 kcal55 kcal
Fat1 g0.2 g
of which saturates0.1 g0 g
Carbohydrate59.7 g11.9 g
of which sugars43.4 g8.7 g
Protein4.4 g0.9 g
Salt17.5 g3.5 g
Out of Stock - More in soon
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