Matthew Walker Classic Pudding (Vegan)

Product Description

• A fully festive Christmas pudding, packed with juicy sultanas, apple cider and rum to serve four people.

Information

Ingredients

Sultanas (28%), Sugar, Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Cider (9%) Water, Humectant: Glycerine, Palm Oil, Candied Mixed Peel (Orange Peel, Glucose-Fructose Syrup, Lemon Peel, Sugar, Acidity Regulator (Citric Acid)), Rum (1%), Mixed Spice, Molasses, Salt, Yeast.

Nutritional Information

• For allergens, including cereals containing gluten, see ingredients in bold.
• May contain traces of other nuts.
• Caution: whilst every effort is made to ensure that all stones and shell, some small pieces may remain.
• Suitable for vegetarians and vegans

Storage

Store in a cool, dry place.

Preparation and Usage

Steam: Leave in basin with film lid on. Place the basin in a steamer over boiling water and steam for 1 hour. Ensure water does not enter the pudding. Do not allow the steamer to boil dry.

Microwave: Pierce film lid, place in microwave on a microwaveable plate. Heat on full power for 3 minutes (800W). Leave to stand for 2 minutes. Heat on full power for a further 2 minutes 30 seconds (800W). Leave to stand for 1 minute before serving. Ensure pudding is piping hot. Guidelines only.

Name and address

• Matthew Walker
• Heanor Gate Road
• Heanor
• Derbyshire
• DE75 7RJ
• UK
• Valeo Foods
• Merrywell Industrial Estate
• Ballymount
• Dublin
• Ireland
• www.matthewwalkerchristmaspuddings.co.uk

Net Contents

400g e