The Trading Post

Linda McCartney Vegetarian Sausages - Chorizo & Red Pepper

(Code: LMVCHORSAUS)

Product Description

  • Just like the original Linda McCartney sausages, these sausages have a meaty flavour and satisfyingly textured bite. Just like the original Linda McCartney sausages, these are vegetarian- and vegan-friendly. Unlike the original Linda McCartney sausages, these are flavoured with the smokiness of paprika-rich chorizo and sweetness of red peppers. Also, whilst this is not something often said about sausages, they look as good as they taste. Get them on your plate.

Information

Ingredients

Rehydrated Textured Soya Protein (36%), Red Pepper (35%), Onion, Tomato Purée, Rapeseed Oil, Potato Flake, Stabiliser: Methyl Cellulose, Garlic Purée, Salt, Smoked Paprika, Paprika, Oregano, Ground Cumin, Dried Rosemary

Nutritional Information

  • For allergens, see ingredients in bold.
  • Suitable for vegetarians and vegans.

Storage

For best before end see side of pack. Keep frozen -18°C or below. Do not refreeze.

Cooking Instructions

Cooking Instructions
Cooking instructions given are for 2 vegetarian sausages. For best results always cook from frozen. All cooking appliances vary; timings are to be used as a guideline only, please adjust times accordingly. Ensure food is piping hot and cooked through prior to serving. Remove outer packaging. Grill for best results.

Grill
Preheat grill and wire rack to a moderate heat. Place vegetarian sausages on the wire rack and grill for 10-12 minutes, turning occasionally.

Hob
Preheat 1 teaspoon of oil in a non-stick frying pan over a low to medium heat. Add vegetarian sausages and cook for 16-18 minutes, turning regularly.

Oven cook
Preheat oven to 200°C/Fan 180°C/Gas Mark 6. Place vegetarian sausages onto a preheated baking tray and cook in the centre of the oven for 15-16 minutes, turning occasionally.

Number of uses

Pack contains 3 servings

Name and address

Net Contents

270g e

Nutrition

Typical Values(grilled as per instructions) per 100g(grilled as per instructions) per 2 vegetarian sausages
Energy kJ662567
Energy kcal158136
Fat6.4g5.5g
(of which saturates)0.9g0.8g
Carbohydrate8.1g6.9g
(of which sugars)2.9g2.5g
Fibre6.2g5.3g
Protein14.1g12.1g
Salt1.1g0.90g
3.86
In Stock
(548 Item(s) In Stock)
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