Lee's Snowballs

Product Description

• Gluten-free and legally a cake (despite the misgivings of the Guardian newspaper), Lee's Snowballs are spheres of mallow with a chocolate coating, embellished with desiccated coconut sprinkles. Crisp of the outside with super-sweet and sticky marshmallow on the inside. A teatime treat, cake or not.

Information

Ingredients

Mallow (58%) (Glucose Syrup (Sulphites), Sugar, Reconstituted Dried Egg White, Rice Flour, Stabiliser (Propylene Glycol Alginate)), Desiccated Coconut (Sulphites) (16%), Sugar, Vegetable Fats (Palm Kernel, Palm, Shea), Whey Powder (Milk), Fat Reduced Cocoa Powder, Emulsifiers (Soya Lecithin, Polyglycerol Polyricinoleate), Flavouring

Allergy Information

• For allergens, see ingredients highlighted in bold
• No artificial flavours
• Suitable for vegetarians

Storage

Store in a cool, dry place, away from direct heat or sunlight. Once opened, store in an airtight container.

Name and address

• Lees of Scotland Ltd.,
• North Caldeen Road,
• Coatbridge,
• Scotland,
• ML5 4EF,
• UK
• www.leesfoods.co.uk

Net Contents

110g e