The Trading Post

Blakeman's Pigs in Blankets


Product Description

  • Known variously as kilted sausages, pigs in blankets, wrapped sausages, franks in blankets, pigs in skins and kilted soldiers, these meaty hors d'oeuves are chipolata-sizedtasty skinless pork sausages wrapped in bacon. A common accompaniment to Christmas dinner or an elaborate Sunday lunch, pigs in blankets are also regularly served as appetisers or party finger-food. Sausages in bacon are not to be confused with devils in blankets, which are dried fruits wrapped in bacon and, quite frankly, perverse.



Pork Cocktail Sausage (70%) wrapped in Smoked Streaky Bacon (30%)
Pork Cocktail Sausage contains: Pork (60%), Water, Rusk (contains Wheat Flour), Soya Concentrate, Salt, Potato Starch, Flavourings, Stabiliser (E450(i), E450(iii), Preservative (E221) (Sulphites), Spice, Dextrose, Sunflower Oil, Antioxidant (E300)
Smoked Streaky Bacon contains: Pork (85%), Water, Salt, Preservatives (E252), (E250)

Nutritional Information

  • For allergens, see ingredients highlighted in bold.


Supplied frozen. Keep frozen.

Name and address

  • Millennium Way,
  • High Carr Business Park,
  • Newcastle,
  • ST5 7UF,
  • UK

Net Contents

1kg e


More Information
Energy per 100g (kcal)250 kcal
Energy per 100g (kJ)1040 kJ
Fat per 100g (g)18.27 g
Fat of which Saturates per 100g (g)6.84 g
Carbs per 100g (g)8.2 g
Carbs of which Sugars per 100g (g)4.26 g
Fibre per 100gN/A
Protein per 100g (g)12.33 g
Salt per 100g (g)1.76 g
In Stock
(7 Item(s) In Stock)
Whilst we regularly update the product descriptions on our website, The Trading Post does not accept liability for any incorrect information. Always check the product packaging. This does not affect your statutory rights.