The Trading Post

Gochujang Korean Fermented Chilli Paste

(Code: GOCHUJ)

Product Description

  • Gochujang is a savoury, sweet, and spicy condiment from Korea. Made from fermented red chilli peppers and brown rice, it is used extensively in Korean dishes; as a marinade and a flavouring for soups, salads and stews. The official heat rating for this traditional Korean Gochujang is medium-hot.

Information

Ingredients

Tapioca syrup, water, brown rice, red pepper powder 12%, salt, alcohol, soybean, garlic, onion.

Nutritional Information

  • For allergens, see ingredients in bold.
  • May contain wheat.
  • Suitable for vegans and vegetarians.
  • No corn syrup.

Storage

Refrigerate after opening.

Origin

South Korea.

Name and address

  • Van Heuven Goedhartlaan 935
  • 1181 LD
  • Amstelveen
  • Netherlands

Net Contents

  • 500g e

Nutrition

Typical Valuesper 100g
Energy903KJ/216kcal
Fat2,9g
of which saturates0.7g
Carbohydrate44g
of which sugars26g
Protein3,9g
Salt6,2g
5.74
In Stock
(51 Item(s) In Stock)
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