The Trading Post

Filippo Berio Red Pesto


Product Description

  • Filippo Berio started producing olive oil in Lucca in 1867. Made using their world-famous Extra Virgin Olive Oil, their red Sundried Tomato Pesto is flavoured with cashew nuts, basil and Grana Padano cheese for an intense tomato taste.



Sun-Dried Tomatoes (40.2%), Sunflower Oil, Basil (8.8%), Tomato Pulp, Extra Virgin Olive Oil, Cashew Nuts, Grana Padano Cheese (Milk), White Wine Vinegar, Red Beet, Salt, Acidity Regulator (Citric Acid)

Nutritional Information

  • For allergens see ingredients in bold
  • Made with over 40% sun dried tomatoes
  • Made with non-vegetarian cheese
  • Caution: may contain small fragments of nut shell


Refrigerate once opened and use within two weeks.

Preparation and Usage

  • For 4 servings, stir a jar of Filippo Berio Sun-Dried Tomato Pesto into 500g of freshly cooked pasta.
  • Shake well before use.

Name and address

  • Produced for:
  • Salov SpA,
  • via Montramito 1600 - 55040,
  • Massarosa (Lucca),
  • Italy.

Net Contents

190g e


Typical Values(per 100g)
Energy1685kJ - 409kcal
of which saturates4.9g
of which sugars3.2g
Out of Stock - More in soon
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