Product Description
Fine, creamy white, organic flour for making traditional pasta, by hand or machine, and pizza. Perfect for all the pizzaiolas, pizzaiolos, pastaios and pastaias out there.Information
Ingredients
- Wheat*, durum wheat*
- *Organic produce.
Dietary Information
- For allergens, see ingredients highlighted in bold
- May contain traces ofbarley rye
- Suitable for vegans and vegetarians
- Organic (Soil Association certified)
- Kosher
- Always cook flour before consumption.
Storage
Roll down the top after use and store in a cool dry place.
Produce of
Milled in the UK with EU & Non-EU wheat.
Nutrition
| Typical values | per 100g |
|---|
| Energy | 1475kJ |
| 348kcal |
| Fat | 2.2g |
| of which saturates | 0.4g |
| Carbohydrate | 68g |
| of which sugars | 0.6g |
| Fibre | 3.7g |
| Protein | 12g |
| Salt | 0.03g |
