Product Description
These gluten-free lasagne sheets are made in Italy from organic rice and maize flour. Easy to use, they do not require pre-cooking when constructing your hearty beef or vegetable lasagne.Information
Ingredients
Maize flour*55%, rice flour*45%.
*Organic produce.
Dietary Information
This product is Coeliac UK, Vegan, Soil Association and Kosher certified.
Storage
Store in a cool dark place.
Produce of
Made in Italy with EU & Non-EU Rice.
Preparation and Usage
Oil a deep oven dish and fill with alternating layers of uncooked pasta and sauce, finishing with a sauce layer. Bake in an oven pre-heated to 180°C/fan 160°C/350°F/Gas 4, for 40-60 minutes
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Nutrition
| Typical values | Per 100g dry sheets | Per 100g cooked sheets |
|---|
| Energy | 1534kJ | 887kJ |
| 362kcal | 209kcal |
| Fat | 1.6g | 0.4g |
| of which saturates | 0.3g | <0.1g |
| Carbohydrate | 80g | 46g |
| of which sugars | 0.5g | <0.1g |
| Fibre | 1.6g | 0.7g |
| Protein | 6.1g | 4.3g |
| Salt | 0g | 0.09g |
