The Trading Post
Cadbury's Buttons Easter Egg
-20%

Cadbury's Buttons Easter Egg

(Code: CADBEGGBUTT)

Product Description

  • Each Cadbury Buttons Easter Egg features a creamy Dairy Milk chocolate hollow egg with a bag of yummy Buttons. Cadbury insist their Easter eggs are "Easter Bunny approved" although we are yet to be shown any official accreditation. Hide them, find them, put them in a basket, eat them.

Information

Nutritional Information

  • For allergens, see ingredients highlighted in bold
  • May contain nuts
  • Suitable for vegetarians
  • 100% sustainably sourced cocoa

Storage

Store in a dry place. Protect from heat. For Best Before date - see base.

Name and address

  • Mondelez UK,
  • PO Box 7008,
  • Birmingham,
  • B30 2PT.
  • Mondelez Ireland,
  • Malahide Road,
  • Coolock,
  • Dublin 5.
  • www.cadbury.co.uk

Net Contents

128g e

Buttons Information

Ingredients

Milk**, Sugar, Cocoa Butter, Cocoa Mass, Vegetable Fats (Palm, Shea), Emulsifier (E442), Flavourings, **The equivalent of 426 ml of Fresh Liquid Milk in every 227 g of Milk Chocolate, Milk Solids 20 % minimum, actual 23 %, Cocoa Solids 20 % minimum, Contains Vegetable Fats in addition to Cocoa Butter

Nutrition

Typical ValuesPer 100 gPer bag (30 g)%* / Per Bag (30 g)*Reference Intakes
Energy2234 kJ670 kJ8400 kJ /
-535 kcal160 kcal8 %2000 kcal
Fat30 g9.1 g13 %70 g
of which Saturates18 g5.5 g28 %20 g
Carbohydrate57 g17 g7 %260 g
of which Sugars56 g17 g19 %90
Fibre2.1 g0.6 g--
Protein7.3 g2.2 g4 %50 g
Salt0.24 g0.07 g1 %6 g
*Reference intake of an average adult (8400 kJ / 2000 kcal)----

Chocolate Egg Shell Information

Ingredients

Milk**, Sugar, Cocoa Butter, Cocoa Mass, Vegetable Fats (Palm, Shea), Emulsifiers (E442, E476), Flavourings, **The equivalent of 426 ml of Fresh Liquid Milk in every 227 g of Milk Chocolate, Milk Solids 20 % minimum, actual 23 %, Cocoa Solids 20 % minimum, Contains Vegetable Fats in addition to Cocoa Butter

Nutrition

Typical ValuesPer 100 gPer 1/4 Shell (25 g)%* / Per 1/4 Shell (25 g)*Reference Intakes
Energy2241 kJ560 kJ8400 kJ /
-537 kcal134 kcal7 %2000 kcal
Fat31 g7.7 g11 %70 g
of which Saturates18 g4.5 g22 %20 g
Carbohydrate56 g14 g5 %260 g
of which Sugars56 g14 g15 %90 g
Fibre2.1 g0.5 g--
Protein7.3 g1.8 g4 %50 g
Salt0.24 g0.06 g1 %6 g
*Reference intake of an average adult (8400 kJ / 2000 kcal)----
3.73
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