The Trading Post

Blue Dragon Thai Green Curry Paste (2 Servings)

(Code: BDTHAIGRE50)

Product Description

  • A pot of fragrant Thai green curry paste, perfect for two people. To finish your hot curry, simply add coconut milk, fresh vegetables and a meat of your choice. For a vegetarian alternative, why not make a Thai green bean and squash curry? You can spice it up by adding more fresh chillis or cool it down with a little more coconut milk.

Information

Ingredients

Coconut Cream, Garlic (10%), Palm Sugar, Shallot (9%), Green Chillies (9%), Lemongrass (6%), Galangal (5%), Yeast Extract Powder, Sweet Basil (2%), Salt, Kaffir Lime Peel (2%), Coriander Seeds, Sugar, White Pepper, Turmeric, Antioxidant (E306), Colour (Paprika Extract)

Nutritional Information

  • May contain peanuts, nuts, sesame and soya
  • Suitable for vegetarians and vegans
  • Chilli rating - hot - 3

Storage

Store in a cool, dry place.Once opened keep refrigerated and consume within 3 days.

Produce of

Produced in Thailand. Made in Thailand

Number of uses

2 Servings

Preparation

  • To finish your hot curry, simply add coconut milk, fresh vegetables and a meat of your choice. For a vegetarian alternative, why not make a Thai green bean and squash curry?
  • Feeling creative? Why not personalise your Thai curry with these handy tips?:
  • Adjust your heat level by choosing how many of our dried chillies to add.
  • Add a splash of water, 50ml, at the end of cooking for a more authentic Thai consistency.
  • Add a teaspoon of palm or caster sugar to finish with a balanced flavour.
  • Add finely chopped red chillies or fresh coriander to dress the curry before serving.
  • Cook for longer to separate the oils for an authentic look.

Name and address

Net Contents

50g e

Nutrition

Typical Valuesper 100g
Energy1562kJ/373kcal
Fat27.0g
of which saturates24.0g
Carbohydrate26.0g
of which sugars14.0g
Fibre7.8g
Protein5.5g
Salt4.6g
2.35
In Stock
(204 Item(s) In Stock)
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